The Ninja Cook

A delicious gyoza is always packed with lots of juicy minced pork and chives! One of my all-time favourites to make, Gyoza, Japanese pot stickers or else known as 餃子 in Mandarin are so easy to make yet so delicious to eat! They're like the Japanese accompaniment to ramen like cha gio is to pho, and even on their own are incredibly delicious because there's just so much flavour packed inside one little dumpling. So what makes a good gyoza? One that has a slightly crisp skin fr